Ingredients:

675 g (about 1½ lb) very small zucchini

1 red bell pepper, seeded and cut into thin strips

6 tbsp olive oil

Juice and zest of 1 lemon

Fresh basil, finely chopped

Salt and pepper

Pinch of sugar

Whole…

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Ingredients:

4 equally sized red Gurnard

3 tbsp olive oil

3 tbsp dry white wine

1 lemon, juiced

2 garlic cloves, pressed

Salt and pepper, to taste

340 g (12 oz) fresh tomatoes, thinly sliced, or 400 g (14 oz)…

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Ingredients:

For the vegetables and meat:

2 large eggplants, thinly sliced

Oil for frying

2 tbsp butter or margarine

2 onions, thinly sliced

1 garlic clove, pressed

450 g (1 lb) ground lamb

400 g (14 oz) canned…

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Batter Ingredients:

430 ml milk (mixed with water)

4 eggs

Pinch of salt

225 g (1¾ cups) sifted flour

1 tbsp sugar

4 tbsp melted butter or oil

Filling & Topping:

225 g (8 oz) chocolate, grated

120 g (½ cup)…

Ingredients:

50 g (3½ tbsp) butter

100 g (1 cup) rolled oats

100 g (½ cup) cane sugar

125 ml (½ cup) heavy cream

500 g (about 1 lb) mirabelles (green plums), pitted

100 ml (⅓ cup + 1 tbsp) apricot…

Ingredients:

1.5 kg (about 3 lb) chicken pieces

2 tbsp olive oil

2 tbsp butter or margarine

1 garlic clove, pressed

140 ml (⅔ cup) white wine

140 ml (⅔ cup) chicken stock

Salt and pepper, to taste

2 tbsp…

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Ingredients:

8 salted herrings

2 red onions

2 carrots

100 ml (⅓ cup + 1 tbsp) mild wine vinegar

200 ml (¾ cup + 1 tbsp) medium sherry

50 g (¼ cup) sugar

20 g (1½ tbsp) mustard seeds

20 g (1½ tbsp)…

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